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A Private Chef

   in your

Kitchen

Experience the luxury of having a Private Chef in Miami & Paris.

Indulge in exclusive culinary experiences curated by Chef Tania Cuevas, perfect for luxury events, private dinners, and intimate gatherings.

Let us surprise you and your guests with bespoke menus and exceptional service tailored to your lifestyle.

Delight

       your

guests

Focus on enjoying the moment with your guests; we will take care of everything else.

Host an unforgettable private dinner in Miami, crafted by the renowned Chef Tania Cuevas, featuring a gastronomic experience inspired by the finest hotels in Paris.

Perfect for birthdays, anniversaries, or intimate gatherings that deserve exceptional food and service.

Tania Chef
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Tania Chef
Private chef Tania

When
Gourmet Food
meets Five-Star Service

Catering corporate
Tania Chef
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A culinary experience,designed with soul
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Tailored Culinary Experience
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Discover our menus
discover
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Tania Chef

Guided

   by

Purpose

Mexican
      roots
  fusioned
At Chef Tania, we specialize in luxury French-Mexican private dinning in Miami, blending refined French technique with the vibrant flavors of Mexican heritage to create one-of-a-kind private dining experiences. We create culinary experiences designed with soul.
with
Eiffel Tower
  French
Technique
We honor the culinary heritages of Mexico and France by fusing bold Latin flavors with refined French technique, creating bespoke private dining experiences & elevated catering. Each event is carefully tailored, offering guests a unique blend of elegance, emotion, and refined taste.
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Tania Chef

About

the Chef

Tania

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What our Clients are saying

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Everything she cooks is delicious
I highly recommend Chef Tania’s services! My family had originally hired Tania for one month, and then added another because we had such a wonderful experience. She really pays attention to what kind of meals you have in mind and then puts her own creative twist on the experience.
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Annie and Randy Kerber
American composer, orchestrator and keyboard
We are delighted to have collaborated with Chef Tania
She is a very dedicated, diligent, flexible and reactive chef for orders as well as last minute ones. Tania is also able to realize different types of cooking. Very important point, she is very attentive to our expectations and standards.
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Margaux Meunier
CEO and foundress In fine gourmet, private Jets Catering Company
Discovering the real Mexican gastronomy with Chef Tania was a real shock!!!
I was actually stunned by the huge variety of flavors, tastes, colors of her creations. And I underline the term "creations", because what we are all expecting from a chief is to be delighted, to travel, to live a real new and creative experience with all our senses and Chef Tania perfectly completes her mission.
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Jean-Michel Sulpicy
Fondator of the Supra Training Programs
Fusion cuisine at its best!
Chef Tania really manages to hit the nail on the head with her offerings … her food strikes a perfect balance between richness and simplicity .. You can taste every ingredient! I particularly enjoyed the slow cooked lamb which was delicious and her capacity to mix sweet and sour!
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Sultan, Paris, France
Real Estate Company
The Chef's unique style
The Chef's unique style traps her diners in a delicious and amusing experience, not only gastronomically, but organically and culturally. Her ability to turn a typical Mexican dish into a novel and unique culinary masterpiece is the hallmark of this talented Chef. The original interchange and mixture she proposes between indigenous Mexican and European ingredients and techniques, takes her proposal of Mexican haute cuisine to another level.
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Paloma Alcántara
International Competition Lawyer based in Zürich

Companies
we Work with